The CCB (Asia) Hong Kong Wine & Dine Festival offers delightful surprises to both local residents and visitors every year. The 2016 Festival was the largest ever, with a 20% increase in both the area of the venue and the number of booths. The Festival featured 428 booths serving fine cuisine, wonderful wine from 28 countries and regions, and local gourmet delicacies.

We invited the head chef of Gaggan, which placed first in the list of Asia’s 50 Best Restaurants 2016, as well as celebrated chefs from Michelin-starred restaurants and 2016 Best of the Best Culinary Awards winners, to jointly prepare a sumptuous Master Chef Dinner for visitors at the Tasting Room.

Hong Kong Great November Feast

The Hong Kong Great November Feast followed hot on the heels of the Hong Kong Wine & Dine Festival, building on the hype of the enthusiasm for fine food and delectable drinks. Throughout November, restaurants and bars across Hong Kong offered a wide range of food, drinks and themed events, demonstrating the unrivalled appeal of Asia’s food capital.